- 6
0/5
(0 Votes)
Ingredients
- 1 medium head of cauliflower
- 1 cup sour cream
- 1 cup shredded sharp American cheese
- 2 t toasted sesame seeds
Preparation
Step 1
Rinse cauliflower and break into flowerets. Cook covered in small amount of boiling water until tender (10-15 minutes) drain well.
Place 1/2 into 1 qt greased casserole and season with pepper. Spread 1/2 cup sour cream and sprinkle 1/2 cup shredded sharp American cheese. Top with 1 t toasted sesame seed. Repeat layers. Bake 350 degrees until heated through - 10 minutes.
To toast sesame seed, place in shallow pan in a 350 degree oven 10 minutes or until browned, shaking occasionally.
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