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Ingredients
- 1 lb Sliced bacon cut into thirds Ketchup
- 2 Cans Water chestnuts Brown Sugar
- 1 lb Sliced bacon cut into thirds Ketchup
- 2 Cans Water chestnuts Brown Sugar
Preparation
Step 1
1. Cut bacon into thirds, wrap each chestnut with bacon and use toothpick to secure.
2. Cook 275 for 1 hour. Remove from pan and wipe grease out. Put back into pan and
3. drizzle ketchup and brown sugar mixed over it and cook for another 30 minutes.
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