5/5
(1 Votes)
Ingredients
- 1 pound beef for stew
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup
- 1 (10.5 ounce) can condensed French onion soup
Preparation
Step 1
Directions
Mix all in crockpot, cook on LOW all day. Serve over noodles.
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