Apricot Bars

  • 24
  • 15 mins
  • 40 mins

Ingredients

  • ■1-1/2 cup Flour
  • ■1-1/2 cup Oats
  • ■1 cup Packed Brown Sugar
  • ■1 teaspoon Baking Powder
  • ■1/2 teaspoon Salt
  • ■1-3/4 stick Salted Butter, Cut Into Pieces
  • ■1 jar (10-12 Ounce) Apricot Preserves

Preparation

Step 1

Mix together all ingredients except apricot preserves. Press one half of the mixture into a buttered 8” square (or small rectangular) pan.

Spread with a 10-12 ounce jar of apricot preserves. Sprinkle second half of mixture over the top and pat lightly.

Bake at 350 degrees for 30-40 minutes or until light brown. Let cool completely, then cut into squares.

Posted by Ree on August 6 2009

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