Chicken Wings, Louisiana

Ingredients

  • 2 pounds chicken wings
  • 1 envelope Good Seasons Italian salad dressing mix
  • 6 ounces Crystal Louisiana Hot Sauce (or more if you like very hot wings)
  • Juice of one lemon
  • 1 1/2 teaspoons dried basil
  • 1 stick of butter

Preparation

Step 1

1.Preheat oven to 450 degrees F.

2.Cut up chicken wings and place on cookie sheets lined with foil. Bake wings for half an hour.

3.Meanwhile, melt butter over low heat, and mix in rest of ingredients. Simmer sauce for 10 minutes.

4.Lower oven heat to 375 degrees F and take out wings; brush with sauce.

5.Bake 10 minutes more.

Serve with celery sticks and blue cheese dressing.

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