Hash Brown Potato Casserole

  • 12

Ingredients

  • 1 (32 oz) pkg shredded frozen potatoes
  • 1/2 cup butter, melted
  • 1 can cream of chicken soup, undiluted
  • 12 oz. grated cheddar cheese
  • 1 (8 oz) carton of sour cream
  • 1 tsp salt
  • 2 cups cornflakes, crushed
  • 1/2 cup butter, melted

Preparation

Step 1

Place thawed potatoes in a 9 x 13-inch baking dish. Mix together next 6 ingredients and pour over potatoes. Top with crushed cornflakes annd drizzle melted butter over all.

Bake, uncoverred, at 350 degrees for 45 minutes.

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