Goat Cheese & Apple Canapes

By

Courtesy of Fitness Magazine

  • 6
  • 10 mins

Ingredients

  • 1/4 cup crumbled goat cheese
  • 1 tablespoon honey
  • 1 large red apple, cored and cut into 24 thin slices
  • 24 watercress leaves
  • Freshly ground black pepper

Preparation

Step 1

1. In a small bowl, stir together the goat cheese and honey.

2. Spread about 1/2 teaspoon of the mixture onto each apple slice and top with a watercress leaf.

3. Arrange the canapes on a platter and sprinkle with black pepper.

Nutrition facts per serving: 45 calories, 1g protein, 7g carbohydrate, 1.5g fat (1g saturated), 1g fiber

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