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Ingredients
- 1/4 cup olive oil
- 1 tablespoon soy sauce
- 2 cloves garlic, crushed
- 1 tablespoon minced ginger
- 1 tablespoon Dijon mustard
- salt, to taste
- freshly ground black pepper
- 6 skinless, boneless chicken breasts
Preparation
Step 1
Mix the oil, soy sauce, garlic, ginger, mustard, salt and pepper, and brush on the chicken breasts. Refrigerate for at least 30 minutes or overnight.
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