- 10 mins
- 35 mins
4.9/5
(7 Votes)
Ingredients
- 1 cup Sour Cream
- 1 cup Shredded Mozzarella Cheese
- 1/2 cup Grated Parmesan Cheese
- 1/2 cup Mayo with Olive Oil Reduced Fat Mayonnaise
- 1/2 tsp. garlic powder
- 2 pkg. (16 oz. each) frozen green beans, thawed, drained
- 26 Wheat Thins Original Crackers, crushed (about 1 cup)
- 1 Tbsp. butter, melted
Preparation
Step 1
HEAT oven to 350ºF.
COMBINE first 5 ingredients in large bowl. Add beans; mix lightly. Spoon into 13x9-inch baking dish.
MIX cracker crumbs and butter; sprinkle over bean mixture.
BAKE 25 min. or until heated through.
Substitute: Prepare using 8 cups steamed trimmed fresh green beans.
You'll also love
-
Asparagus and Pesto Mac and Cheese 4.9/5 (7 Votes) -
Apple Cranberry Pot Roast 4.9/5 (7 Votes)
You'll also love
-
Portobello Mushroom "Steak" with... 4.4/5 (22 Votes) -
Ohana Green Beans Recipe from... 4.6/5 (28 Votes)