Sandra's Key Lime Pie

By shenitar

Ingredients

• 1 (8 ounce) package cream cheese
• 1 (14 ounce) can sweetened condensed milk
• 3 egg yolks
• 1/2 cup nellie & joe famous key west lime juice
• 1 9-inch graham cracker crust

Preparation

Step 1

1 - Preheat oven to 350 degrees.
2 - Beat softened cream cheese until creamy.
3 - Add sweetened condensed milk and beat to incorporate.
4 - Add egg yolks and beat well.
5 - Add lime juice and beat till combined.
6 - Pour mixture into pie crust and spread with spatula until evenly distributed.
7 - Place on cookie sheet and then into the oven and bake for 10 min.
8 - until the filling begins to set.
9 - Remove from oven and allow to cool on rack at room temp.
10- Then place in the refrigerator for at least an hour.
11- Two works better.
12- Cut into 8 slices and serve with a generous helping of whipped cream.