Sweet-Sour Beef & Veggies

  • 8

Ingredients

  • 2 lb round steak cut in 1” cubes
  • 1/4 c. flour
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp paprika
  • 2 tbs oil
  • 2 8 oz can tomato sauce
  • 2 tsp chili powder
  • 2 c. sliced carrots
  • 2 onions, diced
  • 1 tsp salt
  • 1 tsp paprika
  • 1/4 c. sugar
  • 1/3 c. vinegar
  • 1/2 c. molasses
  • 1 lg gr. pepper cut in 1” peaces

Preparation

Step 1

Mix together ¼ cup of flour, ½ teaspoon of salt, ¼ teaspoon of pepper, and ¼ tsp paprika. Dredge steak pieces in seasoned flour until lightly coated. Brown the steak in oil in saucepan. Combine all ingredients in slow cooker. Cover and cook on low 6-8 hours.

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