Cheese Sausage Soup

By weez50

Ingredients

• 1 c. butter
• 1 c. green pepper
• 3 c. carrots
• 3 c. celery
• 3 c. onion
• 1 c. flour
• 3 qt. chicken broth
• 4 c. hot milk
• 10 c. cheese
• 3 lb. sausage
• 1 t. paprika
• 1 t. celery salt
• 1 t. pepper

Preparation

Step 1

Saute all vegetables in butter. Mix spices, flour, sausage, stock and hot milk in large saucepan. Add vegetables to stock. Cook on low 6 hours.