Cream Cheese Sausage Balls

By á-48687

Ingredients

• 1 lb hot sausage, uncooked
• 8 oz cream cheese, softened
• 1 1/4 cups Bisquick
• 4 oz sharp shredded Cheddar cheese

Preparation

Step 1

Mix, roll into small balls and bake at 400F for 22-25 min

I like to double this - using one lb of Hot and one of Mild sausage.