5/5
(1 Votes)
Ingredients
- 4 fresh mint leaves, slightly mashed
- juice of half a squeezed lime
- 1 oz. Bacardi Superior
- 1 oz. of mango puree (peel and dice fresh mango; puree in blender
- 2 oz. club soda
Preparation
Step 1
Muddle mint leaves at the bottom of a tall glass.
pour in puree then ice cubes to fill the rim then add ingredients.
stir and garnish with a lime wedge and mint leaves on top.
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