Broccoli and Ham Quiche

By clawson

This quiche is quick, fluffy, and tasty! Perfect for brunch!

Ingredients

• 1/2 cup pancake and baking mix
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup shredded cheddar cheese
• 1 cup shredded Swiss cheese
• 1/2 cup diced ham
• 2 cups frozen broccoli florets, thawed
• 1 cup half-and-half
• 2 eggs, beaten

Preparation

Step 1

Preheat oven to 400°F. Coat a 9-inch pie plate with cooking spray.

In a large bowl, combine baking mix, onion powder, salt, and pepper; mix well. Stir in both cheeses, ham, and broccoli. Add half-and-half and eggs; mix well. Pour into prepared pie plate.

Bake 25 to 30 minutes, or until toothpick inserted in center comes out clean. Let cool 5 minutes, then cut and serve.