Sweet Potato Praline

By roseann-2

Ingredients

• Sweet Potato Praline
• 2 T butter
• 1/2 C brown sugar
• 1/2 C half and half
• 1/2 C chopped pecans
• 1/4 t salt
• 1/4 t cinnamon
• 1/4 t nutmeg
• 6 medium sweet potatoes – cooked and mashed (3#)
• or 3 – 1# canned sweet potatoes
• Put everything but potatoes in 1 qt. pan. Stir over low heat until blended and forms syrup (about 7 minutes). Pour over potatoes in serving dish. Heat at 325-350 degrees for 15 minutes.
• Can be made ahead. Put extra pats of butter on top to prevent drying.

Preparation

Step 1

Put everything but potatoes in 1 qt. pan. Stir over low heat until blended and forms syrup (about 7 minutes). Pour over potatoes in serving dish. Heat at 325-350 degrees for 15 minutes.

Can be made ahead. Put extra pats of butter on top to prevent drying.