Grilled Green Beans (Broccoli, Asparagus))

By lou1john

Ingredients

• 8 oz. green beans
• 1 T lemon juice
• 1 T extra virgin olive oil
• 1 t garlic powder
• 1/2 t kosher salt ( optional)
• Pepper, to taste
• Parmesan cheese

Preparation

Step 1

Mix all ingredients, except the Parmesan cheese, in a ziplock bag. Let flavors marinate for about 10 minutes.

Put on a grill over medium heat, turning frequently, until crisp and tender (about 10 minutes). Use vegetable tray on grill.

Remove beans from heat and sprinkle with Parmesan cheese.