PORK DISH

By edielou

Ingredients

• 1 lb pork steak cubed
• 2 cups celery diced
• 1 cup onion diced
• 1 can sliced mushroom drained
• 4 Tbs soy sauce
• 1 can chicken & rice soup + 1 can water or
• 2 cups chicken broth
• 1 cup rice-scalded in 2 cups water (use water)

Preparation

Step 1

Boil 2 cups water in dutch oven pan, add rice and remove from stove.
Saute onions and celery till soft, add pork and brown. add pork onions adn celery torice mixture. Also add soy sauce and soup / water.
Bake at 350% F (uncovered) for 45 minutes.