Tomato Pie

By joecraw

Ingredients

• 1 1/4 lb plum tomatoes cut into 1/2 into
• slices
• 1 pastry shell
• 1/2 cup thinly sliced green onions
• 2 tbs minced basil
• 1/4 tsp salt
• 1/4 tsp pepper
• 1/2 cup mayonnaise
• 1/2 cup cheddar cheese
• 2 bacon strips cooked and
• crumbled
• 2 tbs shredded parmesan cheese

Preparation

Step 1

place 1/2 of tomatoes in pastry shell top with onions and remaining tomatoes sprinkle with basil, salt and pepper combine mayo and cheddar cheese spread over tomatoes leaving 1 1/2 inch around edge sprinkle with bacon and parmesan cheese
bake at 350 degrees for 30-35 minutes or until tomatoes are tender