0/5
(0 Votes)
Ingredients
- # 4 fresh firm peaches, sliced
- # 1 bottle Catalina salad dressing
- # 1/2 cup hot sauce
- # 1/2 cup brown sugar
- # 1/4 cup maple syrup
- # 1 bag frozen wings, thawed
Preparation
Step 1
Coat a 9 x 12 foil pan with a nonstick, grill safe spray. Place defrosted wings in pan. Mix all other ingredients in a bowl and pour over wings. Cover with foil. Place on a medium hot grill for 1 hour. Check on progress every 20 minutes, making sure wings are not sticking to pan, but not stirring. Remove cover for last 20 minutes and let sauce reduce. Meat should be so tender it is falling off the bone.
You'll also love
-
Sweet Potatoes with Apples and... 0/5 (0 Votes) -
Potatoes au Gratin (Kennedy... 0/5 (0 Votes)
You'll also love
-
Blackberry Mustard 0/5 (0 Votes) -
Snowball Peaches 0/5 (0 Votes)