Easy Beef Stroganoff

By á-8539

Ingredients

• 1/2 cup minced onion
• 1 cup sour cream
• 1 garlic clove , minced
• 1/4 cup butter
• 1 lb ground beef
• 2 tablespoons flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• canned mushroom stems and pieces , 2-3 cans, drained
• 1 (10 3/4 ounce) can cream of mushroom soup (I always use the top name brand)
• 1 (12 ounce) bag egg noodles , cooked

Preparation

Step 1

Saute onion and garlic in butter over medium heat.
Stir in ground beef and brown stir in flour, salt, mushrooms, and pepper cook 5 minutes, then stir in soup. Simmer uncovered 10 minutes.
Stir in sour cream until heated. Serve over noodles.