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Ingredients
- chicken breast
- 2 Tbls butter
- mushrooms
- onions
- 1/3 cup white wine
- 1/2 cup chicken broth
- salt and pepper
- 2 Tbls grated parmesan cheese
- 2 Tbls parsley
- 1/2 tsp dried sage
- 1/4 cup flour
Preparation
Step 1
butter, mushrooms, onions, flour. add everything but chicken, parsley and cheese. pour over chicken and artichokes. top with cheese and parsley
bake at 350 for an hr
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