Berry Cobbler

By feeferlump

Ingredients

• 4 cups fresh blackberries
• 1 tbs lemon juice
• 1 large egg
• 1 cup sugar
• 1 cup all purpose flour
• 6 tbs melted butter

Preparation

Step 1

Oven 375°

Put blackberries in a lightly sprayed 8" baking square; sprinkle with lemon juice.

Stir together egg, sugar and flour in a medium bowl until it resembles coarse meal.

Sprinkle over fruit. Drizzle melted butter over topping.

Bake 35 minutes or until lightly browned and bubbly. Let stand for 10 minutes.