Oatmeal Cranberry Bars

By Eboyle

Ingredients

• 1 1/2 cup butter or margarine, divided use
• 1 1/2 cup packed brown sugar, divided use
• 3 1/2 cups old-fashioned oats, divided use
• 1 cup flour
• 1 (16 ounce) can of whole cranberry sauce
• 1/2 cup finely chopped pecans

Preparation

Step 1

Heat oven to 350 degrees. In a large bowl, cream 1 cup of the butter and 1 cup of the brown sugar. Stir in 2 1/2 cup of the oats and flour. Press mixture into a greased 9-by-13 inch greased pan. Spread the cranberry sause. Melt the remaining butter, and stir in the pecans and remaining brown sugar and oats. Sprinkle over the cranberry sauce.

Bake 25 to 30 minutes.

Makes 36 bars