sweet potato casserole

By momofsixplus1

Ingredients

• 4 pounds(5 large potatoes)
• 1/3 cup packed dark brown sugar
• 1/2 tsp salt
• 1/4 tsp pepper
• 4 tablespoons(1/2 stick) margarine ( cut into small pieces, may substitute butter)
• 1/2 cup walnut

Preparation

Step 1

preheat oven to 400. arrange half the potato slices in 13 x 9 inch ceramic or glass baking dish. sprinkle with half the sugar, half the salt and all the pepper. dot with half the margarine or butter.

arrange remaining potatoes in baking dish. sprinkle with remaining sugar and salt and dot with remaining margarine or butter.

cover with foil and bake 30 minutes. remove foil; sprinkle with walnuts and bake uncovered 30-40 minutes longer until potatoes are tender, basting with syrup in baking dish 3 times during cooking.