Marinated Cucumbers

  • 4
  • 5 mins
  • 35 mins

Ingredients

  • 2 cucumbers
  • 1/4 cup rice vinegar (or white-wine vinegar)
  • Salt and pepper

Preparation

Step 1

Peel cucumbers, and slice in half lengthwise. Use a spoon to scoop out the seeds. Thinly slice, and toss with vinegar. Season with salt and pepper. Let stand for 30 minutes before serving.

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