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Ingredients
- 1/4 lb. bacon
- 1 cup chopped onion
- 1 can tomato soup
- 1/4 cup brown sugar
- 4 cans green beans
- 1/2 cup vodka
Preparation
Step 1
Fry bacon crisp and crumble; saute onion in bacon grease; drain. Add soup. Heat slowly, stirring. Add brown sugar and beans. Mix well. Add vodka. Let beans stand in mixture at least 2 hours. Better if marinated overnight.
Bake for 1 hour at 350 degrees.
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