Blackberry-Chambord Royale

By shauna

Ingredients

• 2 Tbsp. Chambord ( Raspberry-Flavored Liquer )
• 2 C. Fresh Blackberries, frozen
• 1 ( 750-ml ) Bottle Prosecco ( Italian Sparkling Wine, chilled

Preparation

Step 1

Pour 1 tsp. Chambord into each of 6 champagne flutes. Place 3 or 4 berries in each glass. Pour about 2/3 C. Prosecco into each glass. Serve immediately.