Thai Coconut Soup

By brandymarshall

Ingredients

• 2-14 -19oz cans of chicken noodle soup
• 1/2 cup coconut milk
• 2 tsp fresh lime juice
• 1/4 fresh cilantro sprigs
• lime wedges

Preparation

Step 1

In a medium saucepan, bring the soup and coconut milk to a simmer. Stir in lime juice. Ladle into bowls and sprinkle with cilantro.