Turkey Soup

By oldbklady

Ingredients

• 2 quarts homemade turkey/chicken broth
• 1 c. frozen peas
• 1 c. frozen corn
• 1/2 c. leftover rice
• 2 c. leftover turkey, cubed
• 1 teaspoon Old Bay seasoning
• 2 teaspoons dried basil
• Salt and pepper, to taste

Preparation

Step 1

Place all the ingredients in a cooking pot, cover and simmer 20 minutes. Serve.