Summer Sausage & Mustard Trio

By rwrigley

A tasty appetizer or serve with mini hot dogs in tangy sauce for dinner!

Ingredients

• 1 summer sausage stick
• 3 gourmet mustards

Preparation

Step 1

Preheat a frying pan on med-high heat. Slice sausage into 1/4" rounds. Fry rounds on both sides until browned & slightly crispy. Pat grease off with paper towel.

Serve with 3 mustards for dipping.