Old Bay Shrimp Boil

By pksites

Ingredients

• 1/2 cup Old Bay Seasoning
• 2 tablespoons salt
• 4 quarts water
• 1 12- ounce can beer
• 8 medium red potatoes, cut in quarters
• 2 large Vidalia or other sweet onions, cut in wedges
• 2 pounds smoked sausage, cut in 2-inch lengths
• 8 ears frozen corn on the cob, thawed
• 4 pounds large shrimp, in shells

Preparation

Step 1

In an 8-quart stock pot, bring Old Bay, salt, water and beer to a boil. Add potatoes and onions; cook over high heat for 8 minutes. Add smoked sausage; continue to cook on high for 5 minutes. Add corn to pot; continue to boil for 7 minutes. Add shrimp in shells, cook for 4 minutes. Drain cookin liquid; pour contents of pot into several large bowl or shallow pails. Sprinkle with additional Old Bay.
Yield: Serves 8.