- 12
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Ingredients
- 12 lg mushrooms (fz. resh)
- 4 oz philadelphia cream cheese, softened
- 4 slices oscar mayer bacon, cooked & crumbled
- 1/2 cup kraft shedded sharp cheddar cheese
- 1 tbsp. chopped fresh parsley
Preparation
Step 1
1. heat oven 350*
2. remove stems from mushrooms
3. mix remaining ingredients, spoon into mushroom caps.
4.place filled sides up in shallow baking dish.
5.bake 18 to 20 minutes, or until heated through.
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