Breakfast Bacon-Wrapped Smoky Chicken Thighs
By BClover
Yield: Approximately 4 servings.
Click here for estimated nutrition facts.
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Ingredients
- Ingredients:
- 4 bone-in, skinless chicken thighs
- 8 slices of bacon
- 2 tsp Smoky Spice Blend
- Smoky Spice Blend: Ingredients:
- 1 Tbsp chipotle powder
- 1 Tbsp smoked paprika
- 1 Tbsp onion powder (eliminate to make this FODMAP-free)
- 1/2 Tbsp cinnamon
- 1 Tbsp sea salt
- 1/2 Tbsp black pepper
- Preparation: Combine all spices in a bowl, then store in a small container. Yield: 4 bacon-wrapped chicken thighs
Preparation
Step 1
Preparation: Preheat oven to 375. Sprinkle the chicken thighs with 1 tsp of Smoky Spice Blend, then wrap each one in 2 strips of bacon. Sprinkle with the remaining Smoky Spice Blend and bake for approximately 40 minutes. Enjoy!
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