Barbequed Alaskan Salmon

By KeyIngredient

Ingredients

• 2 Tbsp Butter
• 2 Tbsp Brown Sugar
• 1 to 2 garlic cloves (minced)
• 1 tsp Soy Sauce
• 1 Tbsp lemon juice
• 1/2 tsp pepper
• 4 salmon steaks 1 inch thick

Preparation

Step 1

In a small saucepan combine the first 6 ingredients. Cook and stir until sugar is dissolved. Meanwhile grill salmon covered over medium-hot heat for 5 minutes. Turn Salmon and baste with butter sauce. Grill for 7-9 minutes longer, turning and basting occasionally, until Salmon flakes easily with a fork.