Ken Wade's Fudge

By r_wade1

Ingredients

• 2/3 cup evaporated milk
• 2 cups sugar
• 16-18 large marshmallows
• 1/4 cup butter
• 6 oz semi sweet chocolate chips
• 3-4 tablespoons crunch peanut butter
• 1 tsp vanilla

Preparation

Step 1

Butter 8x8 pan. Heat first 3 ingredients on medium heat and stir untill bubbly over entire surface. Contine to cook for 5 more minutes.

Remove from heat and immediately add remaining ingredients. Beat vigorously for a couple of minutes. Transfer to pan and chill.