- 4
0/5
(0 Votes)
Ingredients
- 1/2 * 1/2 cup mayonnaise
- 1-1/2 * 1-1/2 teaspoons honey
- 3/4 * 3/4 teaspoon sugar
- 3/4 * 3/4 teaspoon prepared mustard
- 1/8 * 1/8 teaspoon celery salt
- 2 * 2 cups shredded cabbage
- 1 * 1 cup grated carrots
- 1/2 * 1/2 cup golden raisins
Preparation
Step 1
* In a small bowl, combine the mayonnaise, honey, sugar, mustard and celery salt. In a serving bowl, toss the cabbage, carrots and raisins. Add mayonnaise mixture; toss to coat. Cover and refrigerate until serving. Yield: 4 servings.
Nutrition Facts: 1 serving (3/4 cup) equals 288 calories, 22 g fat (3 g saturated fat), 10 mg cholesterol, 226 mg sodium, 22 g carbohydrate, 2 g fiber, 1 g protein.
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