5/5
(1 Votes)
Ingredients
- 8 ounces melted white chocolate in the prepared pan
- 1 cup miniature pretzels,
- 1/2 cup candy corn, and
- 1/3 cup dried cranberries.
Preparation
Step 1
1.Line an 8-inch square baking pan with parchment, leaving an overhang. Spread 8 ounces melted white chocolate in the prepared pan and sprinkle with 1 cup miniature pretzels, ½ cup candy corn, and ⅓ cup dried cranberries.
2.Chill until firm. Remove from the pan and break into pieces.
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