Turkey Barbecue

By á-3974

Ingredients

• 2 tablespoons water
• 1/4 cup diced onion
• 1/4 cup diced green bell pepper
• 1 pound ground turkey
• 1/4 cup cider vinegar
• 2 tablespoons packed brown sugar
• 1 teaspoon ground mustard (dry)
• 1 teaspoon chili powder
• 1 teaspoon paprika
• 1 teaspoon W orcestershire sauce
• 1/4 teaspoon pepper
• 1 can (8 ounces) tomato sauce
• 8 kaiser rolls, split

Preparation

Step 1

Heat water in 1O-inch skillet over
medium heat. Cook onion and bell
pepper in water about 2 minutes,
stirring occasionally, until crisp-
tender. Stir in turkey. Cook 4 to
5 minutes, stirring occasionally,
until no longer pink.

Stir in remaining ingredients except
rolls; reduce heat. Cover and simmer
about 20 minutes, stirring occasion-
ally, until hot. Fill rolls with
turkey mixture.