4/5
(1 Votes)
Ingredients
- 1 pkg. (6 oz.) baby spinach leaves
- 3/4 cup pomegranate seeds
- 1/2 cup Athenos Traditional Crumbled Feta Cheese
- 3 slices Oscar Mayer Bacon, cooked, crumbled
- 3 green onions, sliced
- 1/3 cup Kraft Balsamic Vinaigrette Dressing
Preparation
Step 1
Toss spinach with all remaining ingredients except dressing in large bowl.
Add dressing just before serving; mix lightly.
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