Chicken and Spinach Pasta Bake

By á-3763

Ingredients

• 8 oz of uncooked Rigatoni
• 1 Cup chopped onion
• 1 box thawed chopped spinach
• 3 Cups cooked cubed chicken
• 1 can Italian-style diced tomatoes
• 1 8oz chive/onion cream cheese
• salt and pepper
• 6 oz mozarella
• chopped roasted bell pepper

Preparation

Step 1

Cook past and cook spinach and drain.

saute onions

add all into a bowl and stir.

Place in a baking dish.

Cover with Cheese

Cook covered 30 min and uncover for 15 min.



Bake at375*