- 25 mins
4.2/5
(5 Votes)
Ingredients
- 2 lb Stew beef, cubed
- 4 Medium potatoes, peeled and cubed
- 3 Carrots, peeled and sliced
- 1 Onion, Peeled and sliced
- 1 Envelope brown gravy mix
- 1 envelope onion soup mix
- 3 cup water
Preparation
Step 1
-Place all veggies in crockpot, top with beef.
- Mix the water, gravy mix and onion mix. Pour over beef. Cover and cook on low for 9-10 hours or until beef is cooked and veggies are tender.
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