LEMON MERINGUE CAKE

By [e-mail]

Ingredients

• 1 pkg lemon supreme cake mix
• 2 C prepared lemon pudding
• 8 oz cool whip

Preparation

Step 1

Bake cake as directed in 10 inch tube pan. Cool.
Split cake into 3 layers. Spread pudding between each later and on top of cake. Frost sides and center with cool whip.
Refrigerate.