- 4
- 35 mins
5/5
(1 Votes)
Ingredients
- 1 can creamy chicken soup
- 1/2 tsp Garlic powder
- 1 1/2 cup Chicken parts, chopped
- 2/3 cup Cheddar cheese, shredded
- 8 Tortillas
- 1/4 cup Milk
Preparation
Step 1
-Mix 1/2 can of soup, garlic powder, chicken and 1/3cup of cheese.
-Spoon about 1/3cup of chicken mixture down tortilla;roll up.
-Preheat oven at 375F lay tortillas in casserole dish and pour remaining chicken mixture and ingredients on top of tortillas. Bake till hot.