Mazza's Salad

Ingredients

  • 1 head finely chopped iceberg lettuce
  • 2 garlic cloves, chopped or pressed or 1 1/2 t. minced garlic1/2 teaspoon salt
  • 1 1/2 teaspoons red-wine vinegar
  • 4 ounces gorgonzola crumbled cheese

Preparation

Step 1

Chop lettuce and refrigerate while making a dressing of the remaining ingredients. Stir thoroughly and add to the lettuce 10 minutes before serving. (Lettuce will wilt if added too soon before serving.)