White Beans & Mushrooms

By á-27227

Bean dish

Ingredients

• 2 T olive oil
• 4 cloves garlic
• 1/2 tsp red pepper flakes
• pkg mushrooms
• 1 can cannelli beans, drained
• black pepper to taste
• 2 T red wine vinegar
• 1/2 c. stock to deglaze

Preparation

Step 1

Lightly saute garlic, add pepper flakes and then add sliced mushrooms. Cook to a deep color. Add cannelli beans and black pepper to taste. Add vinegar and cook down. Add stock to deglaze.