Gin - St. Bruno's Cure

By skm1014

Adam Hodek

Ingredients

• 1 ounce gin
• 1 ounce yellow Chartreuse liqueur
• 2 dashes Angostura bitters
• 4 ounces apple cider
• 1 ounce fresh lemon juice
• 1/2 ounce honey
• 6 black peppercorns
• 1 apple slice

Preparation

Step 1

Combine gin, Chartreuse, and bitters in a warm mug. Bring apple cider, lemon juice, honey, and peppercorns to a boil in a small saucepan, stirring to dissolve honey. Strain mixture into mug. Garnish with apple slice.