Dad's Pork Tenderloin

By Jjohnsey

Mom & Dad cook this. Yummy! It has mushrooms and doesn't taste good without them. Slow Cooker Recipe

Ingredients

• 2 (1 lb) pork tenderloins
• 10 3/4 oz. can cream of chicken mushroom soup
• 10 3/4 oz. can golden mushroom soup
• 10 1/2 oz. can French onion soup
• Optional: mashed potatoes

Preparation

Step 1

Place pork in slow cooker. Combine soups in a bowl; stir until smooth and pour over pork. Cover and cook on low for 4 to 5 hours, or until meat is tender. Serve with mashed potatoes, if desired.