Pumpkin Pie Dessert

By almarsh

Ingredients

• Topping:
• 1 c. yellow cake mix
• 1/4 c. sugar
• 1/4 c butter
• 1 t cinnamon.
• Mix and set aside.
• Crust:
• Remaining yellow cake mix
• 1 egg slighly beaten
• 1/2 c butter
• Mix, press in 9x13 pan
• Filling:
• 3 c. pumpkin (1 can)
• 2 eggs
• 2/3 c milk
• 2 1/2 t pumpkin pie spice
• 1/2 c brown sugar

Preparation

Step 1

Mix and pour over crust. Crumble topping over. Bake at 350 for 45 to 50 minutes.