Pancake Apple Rings

By sarah_dillard

Ingredients

• 1 Cup Bisquick Baking Mix
• 1 Egg
• 1/2 Cup Milk
• 1 Teaspoon Pumpkin Pie Spice
• Zest of 1/2 Lemon
• 2 Medium Apples
• pared and cored
• Lemon (for apple cider)
• Apple cider
• Cinnamon

Preparation

Step 1

ingredients Apple cider
Lemon
Cinnamon
instructions To make hot apple cider: Add apple cider, lemon and cinnamon to a saucepan and bring to a boil. (Use your own comfort/judgement with how much to mix)
ingredients 1 Cup Bisquick Baking Mix
1 Egg
1/2 Cup Milk
1 Teaspoon Pumpkin Pie Spice
Zest of 1/2 Lemon
instructions Beat baking mix, egg and milk with rotary beater until smooth. Add pumpkin pie spice and lemon zest to batter and mix until incorporated.
instructions Grease griddle.
ingredients 2 Medium Apples, pared and cored
instructions Core and cut apples crosswise in 1/8-inch slices.
instructions Using a toothpick dip slices into batter. Cook on hot griddle until golden brown, turning once. Serve hot with apple cider syrup.